Chalet Hôtel Croix-Fry restaurant

Hotel-Restaurant
Chalets hotel Croix FryRestaurant Marie AngeRestaurant Marie AngeRestaurant Marie AngeRestaurant Marie AngeRestaurant Marie AngeRestaurant Marie AngeRestaurant Marie AngeRestaurant Marie Ange

Presentation

Crossing the threshold of the Chalets-Hôtel de la Croix Fry in Manigod is to open the door to a magical universe, where four generations have left the mark of their passion for their Family House.
The story begins with their great-grandmother, Aline, known as "Mémé Karavi", who at the beginning of the 1920s left her mountains and went to learn the profession of chambermaid in Paris. She is twelve years old. A few years later, she returned to the country and in 1937 with her husband François, built an alpine chalet at Croix-Fry. They practice transhumance and only occupy it in summer with their herd. Mémé Karavi, opens her table to mushroom pickers and hikers. The adventure begin.

La table de Marie-Ange, a refined cuisine concocted by Eric Guelpa (2 Gault & Millau toques) in the purest family tradition.
It is an invitation to rediscover the Savoyard terroir: fine rissoles with porcini mushrooms and foie gras, pretty reblochon pie, polenta soup with truffles, fish from the Alpine Lakes ... but also frozen soufflé with Genépi, perfect blueberry and citrus ice cream ... each dish is an ode to the flavors of traditional Savoy.

The cozy atmosphere of the restaurant with its benches covered with sheepskins, its warm woods and its small alcoves, the panoramic terrace with the breathtaking view help to magnify these gustatory pleasures.
Themed lunch and dinner.
Privatization.
Cooking class according to the chef's availability.
Terrace with mountain views

Disability accessibility:
Restaurant and toilets accessible to wheelchair users.
Période(s) d'ouverture(s)From 12/17 to 04/15 : open daily.
From 06/15 to 09/15 : open daily.
Label (s)
  • Tourist guides :
    • Gault Millau
In short
  • Types :
    • Hotel-Restaurant
  • Types of cuisine :
    • French Regional Cuisine
    • Gastronomic cuisine
  • Environment :
    • Near shuttle stop
  • categories :
    • Gastronomic restaurant
  • View of :
    • Mountain view
General information
  • Futher informations :
    • Name of the cook chef Eric Guelpa
Equipment, Services
  • Services :
    • Pets welcome
  • Exteriors :
    • Shady grounds
    • Garden room
  • Parking :
    • Car park
    • Secure parking
  • Interior facilities :
    • Restaurant
  • Help for client/practical :
    • Wi-fi
Contact
Chalet Hôtel Croix-Fry restaurant
4910 route du col de la Croix-Fry
74230
Manigod
Phone : +33 4 50 44 90 16
mail / message
FICHE_INFO_SIMPLE_ECRIRE_MESSAGE
Fields with an asterisk * must not be left blank
My request
Your Contact Details
In accordance with Law No. 78-17 of 6 January 1978 of the National Committee for Information Technology and Civil Liberties (CNIL) with regard to computing, files and liberties (article 36), the interested party is entitled to ask for his/her personal information to be rectified, completed, clarified, updated or deleted if it is inaccurate, incomplete, ambiguous, elapsed or in respect of which it is forbidden to use, disseminate or store said information. Should you wish to exercise this right, please specify the fact in the form above.

Map

loading
FICHE_INFO_SIMPLE_LIBELLE_DESTINATION
Restaurant Chalet Hôtel Croix Fry
4910 route du col de la Croix-Fry
74230
Manigod
GPS coordinates
Latitude : 45.871366
Longitude : 6.38546

FICHE_INFO_OFFRE_LIEE

  • Chalets hotel Croix Fry
  • Chalet Hôtel de la Croix-Fry
  • Chalet Hôtel de la Croix-Fry
  • Chalet Hôtel de la Croix-Fry
  • Chalet Hôtel de la Croix-Fry
  • Chalet Hôtel de la Croix-Fry
  • Chalet Hôtel de la Croix-Fry
  • Chalet Hôtel de la Croix-Fry
  • Chalet Hôtel de la Croix-Fry
  • Chalet Hôtel de la Croix-Fry
  • Chalet Hôtel de la Croix-Fry
+33 4 50 44 90 16
  • Wifi/internet
  • Avec Piscine
  • Équipement bien-être
  • Animaux acceptés
  • Demi-pension
  • Pension complète