Cheese maturing cellars Paccard

Bad weather alternative, Unusual Manigod

Presentation

Discover the cheese fabrication and the ripening. Finish with a tasting of different local cheese ! Visit must be booked in advance.

Allow around 1.5 hours for the visit.
Please note that visits can only be made by reservation on 04 50 44 07 49.

The visit costs €7 for ages 4 to 16, €10 for over-16s and free for under-4s. Includes:
- Cellar tour
- wine tasting

You can find:
Cheeses from the Paccard maturing cellars.
Homemade fondue with the possibility of loan of equipment.
The sale of mountain products (wine, apple juice, honey, jam, chocolate, crozets ...)

Disability accessibility:
Accessible to people with reduced mobility, an elevator provides access to the cellars.

Période(s) d'ouverture(s)All year round, every Tuesday and Thursday at 2.30 pm except on August 15th.

In short

Types :
- Cultural
SITRA services :
- people max per group 25
- 5 people min per group
Period :
- Winter
- Summer
- Open year round
- Spring
- Autumn

General information

Cultural and artistic :
- Guided tour
Gastronomy :
- Regional Products

Event Organizer

J.Paccard

Phone : +33 4 50 44 07 49

mail / message

"J.Paccard"

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Location

Les Bréviaires

rte de Chalmont

74230

Manigod

Reception :
- French

Tarifs

10€ over 16
7€ (4-16 years)
free for 4-year-olds

Free entry for children < 4 years.
Group rate available for > 5 people.

10€ over 16
7€ (4-16 years)
free for 4-year-olds.